This dandelion dessert is as easy as it gets – creamy lemon posset infused with dandelion petals and honey, poured straight into lemon shells.
Quick buckwheat dandelion bread recipe with honey. Super sweet and delicious!
Crispy gluten-free buckwheat biscotti with dried hazelnuts, pecans, raisins and figs.
Delicious breaded and fried parasol mushroom rolls, filled with green onions, mozzarella and smoked bacon.
Classic creamy mushroom sauce with fresh or dry porcini mushrooms, white wine, cream, marjoram and fresh parsley.
Homemade, creamy porcini mushroom walnut pate with garlic and spices.
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