Parasol Mushroom Pizzas
Parasol mushrooms turned into delicious little pizzas with mozarella, prosciutto, pesto and fresh tomato.
Pickled Chicken of The Woods in Olive Oil
Pickled chicken of the woods in olive oil with black pepper, rosemary, bay leaves and garlic cloves.
Fig Leaf Wrapped Grilled Chub Mackerel
Delicious grilled chub mackerels, wrapped in fig leaves, with lemon, rosemary and garlic.
Sugar-Free Fig Jam (and How to Can It)
Sugar free fig jam that can be made for canning, with rosemary, orange zest and a little bit of honey.
Pork Crackling Cookies With Sesame Seeds
Delicious, crispy cracling cookies with sesame seeds.
Buckwheat Upside Down Plum Cake
Easy recipe for a gluten-free buckwheat upside down plum cake with almonds, coconut and honey.
Baked Stuffed Cabbage Rolls With Buckwheat
Super tasty sour cabbage rolls with buckwheat baked in the oven.
Jota Soup With Sauerkraut and Sausage
Delicious Slovenian jota soup with beans, sauerkraut, potatoes and carniolan sausage.
Classic Creamy Porcini Mushroom Sauce
Classic creamy mushroom sauce with fresh or dry porcini mushrooms, white wine, cream, marjoram and fresh parsley.
Creamy Porcini Mushroom Soup
A creamy porcini mushroom soup by a Slovenian recipe with potatoes, carrots and fresh parsley.